Sustainable Aquaculture
Big Akwa is a food-tech company that transforms land-based aquaculture by creating a symbiotic relationship between fish farming and the process industry.
Our innovative system harnesses low-temperature heat from the pulp industry to optimize fish growth, reducing energy consumption. Additionally, the nutrient-rich wastewater from fish farms is recycled back into the pulp production process, aiding in water purification and significantly lowering the environmental impact of both industries.
This sustainable approach enhances efficiency and drives economic growth.
Innovative Approach
We capitalize on the untapped potential of low-temperature heat generated as a byproduct in pulp production. Instead of letting this valuable resource go to waste, we repurpose it to warm our fish farm waters to optimal temperatures. The result? Faster fish growth and significantly reduced energy consumption.
But the synergy doesn’t stop there.
Our fish farms naturally produce nutrient-rich wastewater, which traditionally poses environmental challenges when released into surrounding ecosystems. At Big Akwa, we turn this problem into a solution by channeling this “dirty water” back into the pulp production process. This water serves as an ideal food source for the beneficial bacteria used in the pulp industry’s water purification stages, leading to substantial energy savings and an enhanced environmental footprint for both industries.
Why our method matters
Sustainable Efficiency: By bridging two industries, we create a closed-loop system that maximizes resource utilization and minimizes waste.
Environmental Stewardship: Our approach reduces pollution and conserves energy, contributing to healthier ecosystems and a greener future.
Economic Advantage: Enhanced growth rates and energy savings translate to lower operational costs and increased profitability for all stakeholders involved.
Scalable Solution: Our model can be adapted and implemented across various regions and industries, paving the way for widespread sustainable practices in aquaculture and beyond.
At Big Akwa, we’re not just farming fish; we’re cultivating a sustainable future where industry and nature work hand in hand.
This is how Big Akwa increases aquaculture efficiency by 20% by utilizing industrial waste heat and oxygen to optimize fish farming, while recycling fish waste back into the production process to create valuable products and reduce environmental impact.
Farmed fish are a highly efficient and environmentally friendly protein source, requiring less food and producing significantly lower CO2 emissions compared to chicken, pork, and beef.
